Cherry Winks - cooking recipe

Ingredients
    2 1/4 c. flour
    1 tsp. baking powder
    1/2 tsp. soda
    1/2 tsp. salt
    3/4 c. shortening
    1 c. sugar
    2 eggs
    2 Tbsp. milk
    1 tsp. vanilla
    1 c. chopped pecans
    1 c. chopped dates
    1/3 c. maraschino cherries, chopped
    2 1/2 c. cornflakes, crushed
Preparation
    Mix dry ingredients together.
    Combine shortening and sugar and cream well.
    Blend in eggs, milk and vanilla.
    Add dry ingredients; mix well.
    Add nuts, dates and cherries.
    Mix well. Shape into balls using a level tablespoon of dough for each cookie.
    Roll into crushed cornflakes and top with a 1/4 of maraschino cherry.
    Bake in 375\u00b0 oven for 10 to 12 minutes.
    Do not stack or store until cookies are cold.

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