Turkey Tetrazzini(Yields 6 Servings) - cooking recipe

Ingredients

3 Tbsp. butter
4 Tbsp. flour
3/4 tsp. salt
1/8 tsp. white pepper
1/8 tsp. celery salt
2 c. milk
1/2 c. mushrooms
1 Tbsp. butter
2 c. diced turkey
1 c. cooked rice
1 c. grated cheese

Preparation

Make first 6 ingredients into a white sauce. Set aside.
Saute mushrooms in 1 tablespoon of butter. Add with turkey and rice to white sauce.
Sprinkle with grated cheese. Bake at 425\u00b0 for 25 minutes.