Baked Summer Vegetables - cooking recipe

Ingredients

1 medium onion
1 medium zucchini
1 green pepper
1 tomato
2 ears cooked corn or 1/2 pkg. frozen
black pepper to taste
1/2 c. grated Cheddar or Jack cheese
3 Tbsp. olive oil
1 clove garlic
2 Tbsp. flour
2 Tbsp. chili powder
1/2 tsp. salt

Preparation

Cut all vegetables into large dice. Cut corn from cobs.