Chicken Wings - cooking recipe

Ingredients

20 to 25 chicken wings
1/4 c. sour sauce
1/4 c. sugar
2 minced garlic cloves
1 Tbsp. minced onion
1 tsp. crushed red pepper
1 tsp. sesame seed

Preparation

Remove tips and disjoint.
Dredge in flour and fry in vegetable oil.
Combine other ingredients into a sauce.
Serve hot or at room temperature.