Cherry Coffee Cake - cooking recipe
Ingredients
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1 c. milk
1 c. granulated sugar
1/2 c. butter
1 tsp. vanilla
2 eggs
1 Tbsp. baking powder
2 c. flour
1 can cherry pie filling
Preparation
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Mix sugar, butter and eggs.
Add milk, vanilla and flour. Pour in greased 9 x 13-inch pan.
Sprinkle with cinnamon and sugar.
Spread cherry filling (or your favorite filling) on top. Bake at 375\u00b0 for 30 minutes.
Drizzle powdered sugar frosting (powdered sugar and milk) on top.
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