Ranch Style Baked Beans - cooking recipe

Ingredients

2 Tbsp. butter or margarine
1 lb. ground chuck
1 envelope Lipton onion soup mix
2 (1 lb.) cans pork and beans (in tomato sauce)
1 (16 oz.) can kidney beans, drained
1 c. ketchup
1/2 c. cold water
2 Tbsp. mustard
2 tsp. cider vinegar

Preparation

Brown meat in butter or margarine.
Stir in other ingredients. Cook in crock-pot on low for 3 to 4 hours.
Makes 8 to 10 servings.