Tea - cooking recipe

Ingredients

3 family size tea bags
1 1/2 c. to 2 c. sugar
1 gal. water

Preparation

Heat 1 quart water and tea bags just until water starts to boil. Remove from heat and cover. Let set for about 30 minutes. Remove tea bags and pour into a gallon pitcher. Add sugar to suit your taste. Finish filling pitcher with water.