Broccoli Casserole - cooking recipe
Ingredients
-
2 pkg. frozen, chopped broccoli
1 grated, medium onion
1 can cream of mushroom soup
1 c. grated cheese
1/2 c. mayonnaise
2 eggs
Preparation
-
Cook
broccoli\tas
directed
and drain.
Mix all other ingredients
and
mix
with
broccoli
and\tpour into buttered casserole dish.
Top with buttered Ritz crackers and bake in a 350\u00b0 oven for 30 to 45 minutes.
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