Granny'S Hot Slaw - cooking recipe

Ingredients

1 c. grated cabbage
1 egg, beaten
1 Tbsp. flour
1 Tbsp. sugar
1/2 c. vinegar
1 tsp. salt
pepper to taste

Preparation

Combine egg, flour, salt and pepper in small bowl; beat well. Heat vinegar in saucepan.
Stir in flour mixture slowly.
Cook, stirring until thick.
Pour over cabbage and mix well.