Chicken Salad - cooking recipe

Ingredients

1 whole chicken (fryer)
2 boiled eggs
1/2 c. sweet pickles (chips)
1/2 c. mayonnaise
1/2 c. celery, chopped

Preparation

Boil chicken until tender.
Remove from bones.
Cut up in chunks.
Chop eggs and celery.
Add remaining ingredients and mix well.
Salt and pepper to taste.