Coconut Snowballs - cooking recipe

Ingredients

1 c. butter or soft margarine
1/4 c. confectioners sugar
1/2 Tbsp. almond extract
1 c. quick or old fresh oats, uncooked
1 c. all-purpose flour
3/4 c. ground almonds
3/4 c. flaked or shredded coconut

Preparation

Mix all ingredients.
Shape into 1-inch balls.
Place 1-inch apart on an ungreased cookie sheet.
Bake at 250\u00b0 for 10 to 12 minutes.
Roll in confectioners sugar.