Cracklin Bread - cooking recipe
Ingredients
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2 c. buttermilk
2 eggs
1 tsp. soda
2 c. yellow corn meal
2 tsp. sugar
1 tsp. salt
1 tsp. bacon drippings
1/2 c. cracklins
Preparation
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Beat together buttermilk, eggs and baking soda.
Beat in corn meal, sugar, salt and fat.
Stir in cracklins.
Pour into greased pan and bake at 450\u00b0 for 20 minutes.
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