Cracklin Bread - cooking recipe

Ingredients
    2 c. buttermilk
    2 eggs
    1 tsp. soda
    2 c. yellow corn meal
    2 tsp. sugar
    1 tsp. salt
    1 tsp. bacon drippings
    1/2 c. cracklins
Preparation
    Beat together buttermilk, eggs and baking soda.
    Beat in corn meal, sugar, salt and fat.
    Stir in cracklins.
    Pour into greased pan and bake at 450\u00b0 for 20 minutes.

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