Strawberry Surprise - cooking recipe
Ingredients
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1 qt. fresh strawberries
1 lb. pound cake
1 large pkg. vanilla instant pudding
12 to 16 oz. whipped cream
Preparation
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Wash berries and cut in half.
If not sweet, add a little sugar and set aside.
Slice pound cake and place all around bottom and sides of large bowl.
Mix pudding according to directions and mix with about 1/3 to 1/2 of whipping cream.
Put 1/2 of pudding mixture on top of cake.
Add berries.
Put rest of pudding mixture on top.
Finish by adding the last of whipped cream.
Place a few whole berries on top for garnish.
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