Baked Beans - cooking recipe

Ingredients

1 lb. dried lima beans
3/4 c. butter
3/4 c. brown sugar
1 Tbsp. mustard
1 Tbsp. molasses
1 c. sour cream

Preparation

Cover beans with water and soak overnight.
Cook until tender, then drain.
Add other ingredients and put into buttered casserole and bake 1 hour at 350\u00b0.