Summer Squash Casserole(Low Calorie) - cooking recipe
Ingredients
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1 lb. yellow squash
1/2 chopped onion
2 (4 oz.) jars diced pimento, drained
1/4 c. chopped green peppers
1 egg
2 Tbsp. fat-free mayonnaise
1 tsp. salt
2 Tbsp. cracker crumbs
1/4 c. (1 oz.) shredded low-fat American cheese
Preparation
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You will also need vegetable cooking spray.
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