Ruthie'S Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. chipped beef, chopped
1/2 tsp. garlic powder
1/2 tsp. Worcestershire sauce
1/2 c. chopped pecans

Preparation

Soften cream cheese and add remaining ingredients.
Roll into a ball.
Roll ball in chopped pecans.
Serve with crackers.