Apple Pie - cooking recipe

Ingredients
    1/2 c. sugar
    3 Tbsp. flour
    3/4 tsp. cinnamon
    1/4 tsp. nutmeg
    1/4 tsp. salt
    6 c. sliced apples
    9-inch unbaked pie shell
    1 c. oats
    1/3 c. firmly packed brown sugar
    1/3 c. chopped pecans
    1/2 tsp. cinnamon
    1/3 c. melted butter
Preparation
    Preheat oven to 400\u00b0.
    Combine sugar, flour, cinnamon, nutmeg and salt.
    Toss sliced apples in sugar mixture and turn into pie shell.
    Combine oats, brown sugar, pecans, cinnamon and melted butter.
    Sprinkle over apples.
    Bake about 40 minutes or until topping is brown and apples are tender.

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