Spicy Turkey Chili - cooking recipe

Ingredients

7 oz. ground turkey
1 c. drained canned tomatoes
1/2 c. water
1 tsp. salt
1/8 tsp. cinnamon
1/3 tsp. crushed red pepper
1 bay leaf
1/2 c. onions
1/2 c. tomato sauce
2 tsp. chili powder
1/4 tsp. garlic powder
1/8 tsp. allspice
1 tsp. vinegar

Preparation

Fry turkey burger and onions until brown.
Add remaining ingredients and stir well.
Reduce heat, simmer, stirring occasionally until thick, 25 to 30 minutes.
Remove bay leaf before serving.