"Congo Bars" - cooking recipe

Ingredients

1 box brown sugar (1 lb.)
1/2 lb. margarine
4 eggs
1 tsp. vanilla
2 1/2 c. flour
2 1/2 tsp. baking powder
1 tsp. salt
1 c. chopped nuts
1 c. chocolate chips (I prefer the tiny chips)

Preparation

Mix together.
Spread in cookie sheet and bake 20 to 25 minutes at 300\u00b0.
Cut in squares when cooled.