Tater Tot Casserole - cooking recipe

Ingredients
    1 bag Tater Tots
    1 to 2 lb. sausage/hamburger
    2 cans cream of mushroom soup
    1 can water
    grated cheese
Preparation
    Layer bag of Tater Tots in a 13 x 9-inch pan.
    Brown sausage or hamburger; put meat over Tater Tots.
    Mix the 2 cans of soup and water; put over meat.
    Top with cheese.
    Bake at 350\u00b0 for 45 minutes.

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