Dutch Baby - cooking recipe
Ingredients
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2 Tbsp. butter or margarine
2 eggs
1/2 c. flour
1/2 c. milk
powdered sugar
cinnamon-sugar mixture
Preparation
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Melt butter in 9-inch glass pie pan, which has been sprayed with vegetable spray.
Whisk well eggs, flour and milk in a mixing bowl.
Pour into pie pan.
Bake 15 to 20 minutes at 475\u00b0; until golden brown.
Cut into wedges and dust with powdered sugar or cinnamon-sugar mixture.
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