Cranberry-Raspberry Ring - cooking recipe

Ingredients

1 (3 oz.) pkg. raspberry jello
1 (3 oz.) pkg. lemon jello
1 1/2 c. boiling water
1 (10 oz.) pkg. frozen red raspberries
1 c. cranberry-orange relish
1 c. lemon lime soda

Preparation

Combine first 3 ingredients.
Add raspberries (still frozen). Chill until cold but not set.
Carefully pour in carbonated beverage.
Turn into 5-cup ring mold. Chill at least 4 hours. Serve with Miracle Whip, sour cream, Cool Whip or combination that suits your fancy.