Mixed Vegetable Casserole - cooking recipe

Ingredients
    1 can Veg-All, drained
    1 c. Cheddar cheese, grated
    1 c. mayonnaise
    1 medium onion, chopped
    20 Ritz crackers, crushed
    2 Tbsp. melted margarine
Preparation
    Mix first four ingredients.
    Top with Ritz crackers and melted margarine.
    Bake at 375\u00b0 for 25 minutes.
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