Chicken Rice Casserole - cooking recipe

Ingredients
    3 c. chopped chicken breast
    4 green onions, chopped
    1/4 chopped bell pepper
    1/2 stick butter or margarine
    1 pkg. Uncle Ben's chicken flavored rice
    1/3 c. mayonnaise
    3/4 tsp. curry powder
    12 stuffed, sliced olives
    1 large can artichokes
Preparation
    Cook enough chicken breasts to make at least 3 cups chopped chicken.
    Reserve liquid.
    Cook 1 package Uncle Ben's chicken flavored rice, using broth for liquid.
    Add 1/3 cup mayonnaise mixed with 3/4 teaspoon curry powder, 12 stuffed, sliced olives and 3 cups chicken (chopped).
    Cut artichokes in half and line bottom of 2-quart greased casserole.
    Pour chicken-rice mixture over artichokes and bake at 350\u00b0 for 30 minutes.
    Casserole is much better if mixed up the day before it is baked.

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