Chicken Rice Casserole - cooking recipe
Ingredients
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3 c. chopped chicken breast
4 green onions, chopped
1/4 chopped bell pepper
1/2 stick butter or margarine
1 pkg. Uncle Ben's chicken flavored rice
1/3 c. mayonnaise
3/4 tsp. curry powder
12 stuffed, sliced olives
1 large can artichokes
Preparation
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Cook enough chicken breasts to make at least 3 cups chopped chicken.
Reserve liquid.
Cook 1 package Uncle Ben's chicken flavored rice, using broth for liquid.
Add 1/3 cup mayonnaise mixed with 3/4 teaspoon curry powder, 12 stuffed, sliced olives and 3 cups chicken (chopped).
Cut artichokes in half and line bottom of 2-quart greased casserole.
Pour chicken-rice mixture over artichokes and bake at 350\u00b0 for 30 minutes.
Casserole is much better if mixed up the day before it is baked.
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