Popcorn Cake - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. vegetable oil
1 lb. marshmallows
3 qt. popped corn
1 lb. salted peanuts
1 lb. M&M's

Preparation

Melt oleo, oil and marshmallows in pan over low heat.
Cook for 1 minute, stirring often.
Add popped corn, peanuts and M&M's to mixture.
Mix together and put into greased pan.
(May use tube or oblong.)
Allow to set about 1/2 hour.
Turn onto dish and refrigerate.