Clam Dip - cooking recipe

Ingredients
    1 pkg. cream cheese, softened
    1 can minced or chopped clams, 1/2 juice drained
    2 Tbsp. dried parsley
    2 Tbsp. dried onion or 1/2 c. fresh, chopped
    dash of Worcestershire sauce
    dash of horseradish (if desired)
    1 c. Miracle Whip
Preparation
    Whip all together until creamy.
    Let stand for an hour.

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