Clam Dip - cooking recipe
Ingredients
-
1 pkg. cream cheese, softened
1 can minced or chopped clams, 1/2 juice drained
2 Tbsp. dried parsley
2 Tbsp. dried onion or 1/2 c. fresh, chopped
dash of Worcestershire sauce
dash of horseradish (if desired)
1 c. Miracle Whip
Preparation
-
Whip all together until creamy.
Let stand for an hour.
Leave a comment