Carrot Cake - cooking recipe

Ingredients
    3 jars Jr. baby food carrots
    2 c. sugar
    1 1/2 c. oil
    4 eggs
    2 c. flour
    1 c. nuts
    2 tsp. baking soda
    2 tsp. baking powder
    2 tsp. cinnamon
    1 tsp. salt
    1 c. raisins
Preparation
    Mix all ingredients together.
    Bake in well-greased sheet cake pan, 8 1/2 x 13, at 350\u00b0 for 40 to 45 minutes.

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