Favorite Chicken Casserole - cooking recipe

Ingredients

2 - 3 c. cooked chicken, diced
4 hard boiled eggs, chopped
2 c. cooked rice
1-1/2 c. celery, diced
1 small onion, grated
1 c. mayonnaise
2 c. cream of mushroom soup
1 tsp. salt
2 Tbsp. lemon juice
1 (30 oz.) pkg. slivered almonds
1 c. bread crumbs
2 Tbsp. margarine

Preparation

Mix all ingredients except bread crumbs and margarine. Place in 9 x 13 inch baking dish and refrigerate overnight. Remove from refrigerator 1 hour before baking. Place bread crumbs and melted margarine on top of casserole. Bake at 350\u00b0 for 35 - 45 minutes.