Beef Curry - cooking recipe
Ingredients
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2 onions, diced
1/8 tsp. garlic powder
2 Tbsp. oil
1 lb. stewing beef
2 Tbsp. flour
1 tsp. curry powder
4 c. water
1 beef stock cube
3 large tomatoes, skinned
1 large cooking apple, diced
1 tsp. salt
2 tsp. sugar
1/2 tsp. ginger
Preparation
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Heat oil in large pot; add beef and brown.
Mix flour and curry powder and add to beef.
Cook approximately 1 minute.
Add remaining ingredients and bring to a boil.
Simmer over low heat for 1 1/2 to 2 hours or until well thickened.
Serve over boiled rice.
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