Sweet Potato Biscuits - cooking recipe

Ingredients

2 c. self-rising flour
1/8 tsp. salt
1/3 c. oleo
1 c. baked mashed sweet potatoes
1/3 c. sweet milk

Preparation

Heat oven to 400\u00b0.
Grease cookie sheet.
Mix salt and flour; cut oleo and potatoes into flour, adding milk gradually.
Mix well and drop on cookie sheet in biscuit size drops (from spoon).
Bake 12 to 15 minutes.
Butter and serve hot.