Pancakes - cooking recipe

Ingredients

3/4 c. flour
1/2 tsp. salt
1 1/2 Tbsp. sugar
1 tsp. baking powder
1 egg, separated
1 1/2 Tbsp. oil
2/3 c. milk

Preparation

Beat egg whites until stiff but not dry.
Combine remaining ingredients.
Fold into egg whites.
Cook on a lightly greased griddle.