Oatmeal Fudge - cooking recipe

Ingredients

5 Tbsp. cocoa
2 3/4 c. sugar
1/2 c. margarine
1/2 c. milk
1/2 c. peanut butter
3 c. rolled oats
1 tsp. vanilla

Preparation

Combine cocoa, sugar, margarine and milk; boil for 2 minutes. Remove from heat and add peanut butter, oats and vanilla.
Mix well.
Pour into pan lined with waxed paper or drop by spoonfuls on waxed paper.