Olive Cheese Nut Spread - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 c. chopped pimento-stuffed olives
    1 c. coarsely chopped nuts
    1 loaf sandwich bread
Preparation
    Combine
    softened
    cream
    cheese, olives and nuts.
    Add enough olive juice to make proper spreading consistency.\tAdd a
    dash of green food color for a light green tint, or a dash of
    red
    for pink
    tint.
    Makes
    enough
    filling for one loaf bread.
    Cut edges
    from
    bread, spread dressing (both sides). Put together then cut into 4 small squares or 3 fingers.

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