Frozen Green Bean Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. thawed green beans
1 medium onion, make rings
8 strips cooked bacon
1/2 c. slivered almonds
6 Tbsp. sugar
6 Tbsp. vinegar

Preparation

Place drained green beans in 1 1/2-quart casserole.
Place raw onion rings on top of beans.
Fry bacon; save drippings.
Cut bacon into 1/4 pieces and lay over onion rings.
Put almonds on top.
Add sugar and vinegar to drippings; heat until clear.
Pour over beans.
Marinate several hours or up to all night.
Bake at 350\u00b0 for 45 minutes.