Angel Food Cake Dessert - cooking recipe

Ingredients
    1 angel food cake loaf
    1 can cherry pie filling
    1 large container Cool Whip
Preparation
    Slice off top of cake loaf.
    Scoop out center and fill with pie filling.
    Replace top.
    Ice the entire cake with Cool Whip. Refrigerate until serving time.
    Slice to serve.

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