Mincemeat Bars - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. vegetable oil
1/4 c. milk
28 oz. jar mincemeat
1 c. chopped nuts

Preparation

Mix
dry ingredients together and add 1/2 cup vegetable oil. Stir
until crumbly.
Keep out 1 cup and press remainder in 9
x 13\tx
2-inch
pan.
Spread
mincemeat
over this and sprinkle top with
reserved
mixture
and 1 cup chopped nuts. Bake at 400\u00b0 for 30 minutes.