Cole Slaw By Jane - cooking recipe

Ingredients

1/2 cabbage head, grated or sliced very thin
1/4 tsp. celery salt
1/4 tsp. celery seed
1/4 tsp. caraway seed
1 1/2 tsp. sugar
1 1/2 tsp. vinegar
1/2 small onion, chopped fine
1 tsp. salad oil
2 to 3 Tbsp. mayonnaise (heaping)

Preparation

Combine all ingredients; cover and allow to season for 20 to 30 minutes.