Spaghetti-Meatballs - cooking recipe
Ingredients
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1 lb. ground meat
2 pieces white bread
1/2 c. crushed crackers
1/2 c. chopped parsley
1 clove garlic, chopped
1 egg
1/2 c. Parmesan cheese
1 tsp. sweet basil
1 tsp. salt (optional)
1/8 tsp. ground pepper
1/4 c. olive oil
Preparation
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Mix meatball ingredients well.
Shape into balls.
Brown in 1/4 cup oil and drain well.
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