Open Face Peach Pie - cooking recipe

Ingredients

2 c. flour
1/4 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
1/2 c. butter or margarine
1 beaten egg white

Preparation

Combine flour, baking powder, salt and sugar.
Cut in butter until it resembles coarse crumbs.
Pat evenly on bottom and sides of 10-inch pie plate.
Brush bottom with beaten egg white.
Chill while preparing filling.