Pepper Steak With Rice - cooking recipe

Ingredients

3 c. hot cooked rice
1 lb. lean stir-fried beef
1 Tbsp. paprika
2 Tbsp. butter or margarine
2 cloves crushed garlic
1 1/2 c. beef broth
1 c. sliced green onion, including tops
2 green peppers, cut in strips
2 Tbsp. cornstarch
1/2 c. water
1/2 c. soy sauce
2 large fresh tomatoes, cut in eighths
1 can mushrooms (optional)

Preparation

While rice is cooking, sprinkle meat with paprika and allow to stand while preparing other ingredients.