Pressed Beef Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese, softened
    1 or 2 pkg. pressed beef
    1 1/2 Tbsp. Worcestershire sauce
    2 to 4 green onions, tops and all chopped
    garlic salt or powder to taste (may use Accent instead)
    pecans or paprika
Preparation
    Form all but last ingredient into ball.
    Roll in pecans or sprinkle with paprika, whatever you want!

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