Dilly Cabbage - cooking recipe

Ingredients

1/2 head cabbage, shredded
2 Tbsp. bacon grease
salt and pepper
1/2 tsp. dill weed
1 large onion, sliced
1 tsp. sugar
1/4 c. white wine or water

Preparation

Saute cabbage and onion in bacon grease.
Add remaining ingredients.
Cover and simmer until tender.