Chocolate Eclair Dessert - cooking recipe

Ingredients
    1 lb. Graham Crackers
    2 sm. boxes French Vanilla Instant Pudding
    1 (16 oz.) Cool Whip
    4 c. Milk
    3 tbsp. Margarine, melted
    1 (1 oz.) pkg. Nestle Chocolate Bake
    1 1/2 c. Confectioners Sugar
    3 tbsp. Milk
    1 tbsp. Vanilla
Preparation
    Pour on top of last layer.

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