Chocolate Eclair Dessert - cooking recipe
Ingredients
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1 lb. Graham Crackers
2 sm. boxes French Vanilla Instant Pudding
1 (16 oz.) Cool Whip
4 c. Milk
3 tbsp. Margarine, melted
1 (1 oz.) pkg. Nestle Chocolate Bake
1 1/2 c. Confectioners Sugar
3 tbsp. Milk
1 tbsp. Vanilla
Preparation
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Pour on top of last layer.
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