Party Squash Casserole - cooking recipe

Ingredients
    1 1/2 lb. yellow squash, sliced
    1/2 c. mayonnaise
    1 large egg, lightly beaten
    1/2 c. chopped pecans
    1/2 c. shredded Cheddar cheese
    1/4 c. chopped green pepper
    1/4 c. chopped onion
    1 tsp. sugar
    1/2 tsp. salt
    1/2 tsp. pepper
    1/3 c. fine dry bread crumbs
    1 tsp. butter
Preparation
    Cook squash 8 or 10 minutes; drain.
    Place squash in large bowl and mash.
    Stir in mayonnaise and next 8 ingredients.
    Spoon mixture into lightly greased 1 1/2-quart baking dish.
    Sprinkle with bread crumbs and dot with butter.
    Bake at 350\u00b0 for 35 to 40 minutes.

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