Party Squash Casserole - cooking recipe
Ingredients
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1 1/2 lb. yellow squash, sliced
1/2 c. mayonnaise
1 large egg, lightly beaten
1/2 c. chopped pecans
1/2 c. shredded Cheddar cheese
1/4 c. chopped green pepper
1/4 c. chopped onion
1 tsp. sugar
1/2 tsp. salt
1/2 tsp. pepper
1/3 c. fine dry bread crumbs
1 tsp. butter
Preparation
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Cook squash 8 or 10 minutes; drain.
Place squash in large bowl and mash.
Stir in mayonnaise and next 8 ingredients.
Spoon mixture into lightly greased 1 1/2-quart baking dish.
Sprinkle with bread crumbs and dot with butter.
Bake at 350\u00b0 for 35 to 40 minutes.
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