Sausage And Cheese Surprise - cooking recipe

Ingredients

8 slices bread, decrusted and cubed
2 c. grated sharp Cheddar cheese
2 lb. link sausage
5 eggs
2 1/2 c. milk
1/2 c. milk
3/4 tsp. dry mustard
1 can undiluted cream of mushroom soup

Preparation

Place bread in 8 x 12-inch pan.
Top with grated cheese.
Brown sausage, cut into thirds and place on top of cheese.
Beat eggs with 2 1/2 cups milk and dry mustard.
Pour over sausage.
Cover and refrigerate overnight.