Coconut Dream Pie - cooking recipe

Ingredients

2 envelopes Dream Whip topping mix
2 3/4 c. cold milk
2 pkg. (4 serving size) instant vanilla pudding
1 c. coconut
1 pkg. graham cracker or chocolate flavor crust

Preparation

Prepare whipped topping mix with 1 cup milk as directed on package using large mixer bowl.
Add remaining milk and the pie filling mix.
Blend, then beat at high speed for 2 minutes scraping bowl occasionally.
Fold in coconut.
Spoon into crust. Chill at least 4 hours or overnight.