Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. sifted flour
1/4 c. cocoa
2 eggs
1 stick margarine
1 tsp. vanilla

Preparation

Beat eggs slightly and melt margarine.
Thoroughly mix all ingredients and pour into an uncooked pie shell.
Bake at 325\u00b0 until firm.
Do not overcook.