Shrimp Rice - cooking recipe

Ingredients
    16 oz. bacon
    3 c. rice
    1 large diced onion
    1 qt. shrimp
    1/2 stick oleo
    Worcestershire sauce to taste
Preparation
    Steam rice. Cook bacon in microwave until crispy. Put oleo and drippings from bacon in large pot. Saute onion in drippings, then add shrimp and cook until done. Add rice,
    Worcestershire sauce and bacon (all crushed up) together. Salt rice before cooking and add pepper while stirring all together.

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