Broiled Tomatoes(Low-Fat) - cooking recipe
Ingredients
-
6 to 8 tomatoes
1/2 c. Italian style bread crumbs
1/2 c. Parmesan cheese, grated
1/4 tsp. Mrs. Dash original seasoning (per tomato)
salt to taste
vegetable spray
Preparation
-
Cut top off tomatoes; cut inside of tomatoes several times. Add seasonings and bread crumbs; top with Parmesan.
Place into sprayed baking dish.
Bake at 375\u00b0 until tender to stick with fork or broil 10 to 15 minutes.
Leave a comment