Gram'S Broccoli Soup - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli
3 Tbsp. melted butter
3 Tbsp. flour
2 Tbsp. chopped onion
dash of pepper
1 qt. milk
1/3 c. water, saved from cooked broccoli
cheese to taste (about 1/2 c.)

Preparation

Cook broccoli as directed on package; save 1/3 cup of water. In a large pot, combine butter, onion and flour; cook until thick. Blend in milk, gradually.
Cook until thick, stirring constantly. Add broccoli and 1/3 cup saved water.
Cook until heated.
Add cheese and melt, to taste.